General Mills, Inc.
Reduced sugar pre-sweetened breakfast cereals comprising tri- and tetra saccharides and methods of preparation
Last updated:
Abstract:
A reduced sugar presweetened ready to eat breakfast cereal is prepared by coating dried cereal base pieces or food pieces with a reduced-sugar composition comprising maltotriose, maltotetrose in full or partial substitution for sucrose, and a high potency sweetener. The reduced-sugar coating can have a sucrose content of less than 70%, yet provides taste, texture, appearance, and bowl life that mimics presweetened R-T-E cereals having a coating with more sucrose.
Status:
Grant
Type:
Utility
Filling date:
20 Mar 2017
Issue date:
8 Oct 2019