General Mills, Inc.
Reduced sugar pre-sweetened breakfast cereals comprising tri- and tetra saccharides and methods of preparation

Last updated:

Abstract:

A reduced sugar presweetened ready to eat breakfast cereal is prepared by coating dried cereal base pieces or food pieces with a reduced-sugar composition comprising maltotriose, maltotetrose in full or partial substitution for sucrose, and a high potency sweetener. The reduced-sugar coating can have a sucrose content of less than 70%, yet provides taste, texture, appearance, and bowl life that mimics presweetened R-T-E cereals having a coating with more sucrose.

Status:
Grant
Type:

Utility

Filling date:

20 Mar 2017

Issue date:

8 Oct 2019