The Coca-Cola Company
TASTE IMPROVEMENT USING MIRACLE FRUIT FOR JUICE FROM DISEASE IMPACTED FRUIT
Last updated:
Abstract:
Provided are compositions with a citrus juice having a brix-to-acid ratio of less than about 16:1, and a miracle fruit component, as well as processes for making such compositions.
Status:
Application
Type:
Utility
Filling date:
15 Nov 2017
Issue date:
20 Feb 2020