Mondelez International, Inc.
Q4 2007 Earnings Call Transcript

Published:

  • Operator:
    Good morning and welcome to the Kraft Foods fourth quarter 2007 and year end earnings conference call. Today's call is scheduled to last about one hour, including remarks by Kraft Foods management and the question-and-answer session. (Operator Instructions) I will now turn the call over to Mr. Chris Jakubik, Vice President of Investor Relations for Kraft. Please go ahead, sir.
  • Chris Jakubik:
    Good morning, and thanks for joining us on our conference call. I'm Chris Jakubik, Vice President of Investor Relations. With me are Irene Rosenfeld, our Chairman and CEO, and Tim McLevish, our Chief Financial Officer. Our earnings release was sent our earlier today and is available on our web site, Kraft.com. Also available on our web site are slides that we will refer to during our prepared comments. As you know, during this call we may make forward-looking statements about the company's performance. These statements are based on how we see things today, so they contain an element of uncertainty. Actual results may differ materially due to risks and uncertainties, so please refer to the cautionary statement and risk factors contained in the company's 10-K and 10-Q filings for a more detailed explanation of the inherent limitations in such forward-looking statements. Some of today's prepared remarks will exclude those items that affect comparability. These excluded items are captured in our GAAP to non-GAAP reconciliation within our news release, and they are also available on our web site. Today's agenda is as follows
  • Irene Rosenfeld:
    Thanks, Chris, and good morning everyone. If you turn to Slide 4, as you saw in our press release, 2007 represented a solid start to our three-year plan and more importantly, established good momentum for 2008. Our organic revenue growth of 6% in Q4 and 5% for the full year was even better than we had expected, and it was quality growth. We had solid gains from product mix throughout the year, and volume growth improved as the year progressed. That reflects the payback from the investments we made in the course of the year. Where we have improved quality, invested in base brand support and/or innovated, we've seen good results, and so I remain confident that our plan will return Kraft to reliable growth. Turning to Slide 5, we continue to see this model at work in the Wave 1 investment areas I discussed in September. In our Mac 'n Cheese business, we invested in quality upgrades to our base products and rolled out Easy Mac cups. The result? We posted double-digit organic growth and gained a half point of market share in 2007. This followed three years of essentially no growth and more than one point of share loss. Our Pizza business finished the year absolutely on fire. It posted double-digit volume growth and gained over four market share points in the fourth quarter. And our back-to-basics approach in the EU focused on our two iconic brands, Jacobs Coffee and Milka Chocolate, delivered a fourth consecutive quarter of solid organic revenue growth. For a business that had been flat to down for the past four years, the 3.5% organic growth in 2007 is no small feat. I'm also encouraged by the early results in three core categories where our programming hit late last year
  • Tim McLevish:
    Thanks, Irene, and good morning. Please turn to Slide 13. I'll begin my comments by providing some perspective on our financials, both for 2007 and how we see 2008 unfolding. Before I begin, please keep in mind that unless otherwise noted, my comments will exclude the items affecting comparability that were highlighted in our press release. [break in audio] 2% for the second consecutive quarter. That's up from 3.9% organic growth in the first half of the year. Volume and mix accounted for about two-thirds of Q4 growth as our Wave 1 investments in quality, innovation and marketing hit the market. Net pricing was up 2 percentage points versus 1% in the first six months of the year as we begin to see the realization of price increases taken during the year. Overall, we had steady improvement and established a solid momentum on the top line in 2007. As Irene mentioned, in 2008 we expect pricing to make a greater contribution to top line growth as a result of improved price realization. At the same time, our first quarter and first half volume comparisons will be difficult as we implement the significant pricing necessary to offset cost inflation. Nonetheless, during this time of unprecedented price increases, we expect to build market share over the course of the year, which is a testament to the improving strength of our brands. Please turn to Slide 15. And turning to operating income, our Q4 results were significantly impacted by the input costs, particularly dairy. Although our price realization improved in Q4, our gross margin was down 410 basis points versus Q4 last year. This is primarily due to higher dairy costs. Our pricing and productivity gains were simply overwhelmed by higher input costs and by our investments in product quality. For the year, our input costs were up about $1.3 billion over 2006. At the same time, our cost reduction programs drove a reduction in overhead costs as a percentage of sales. This enabled us to fund a double-digit increase in marketing, and as a result, operating income margin was down less than gross margin. Look forward, we anticipate that margins will get progressively better as the year unfolds from the low point in the fourth quarter of 2007. We will continue to spend on our growth investments. We spent $375 million in 2007 and we'll spend incrementally on top of that base in 2008. As a result of our planned investments together with the addition of the Danone Biscuit business, we expect A&C as a percent of net revenue to be in the mid 7% range in 2008. That said, first half margins and earnings comparison with the prior year will be difficult, difficult for two reasons. First is the fact that the full effect of our price increases will lag higher input costs at the beginning of the year, and second is our expectation that input cost comparisons should ease as the year progresses. I think it's instructive - if we turn to Slide 16 - I think it's instructive to take a minute to look at the magnitude of input cost increases we face coming into 2008. This chart shows commodity prices in each year versus the 10-year average price for each of our 11 largest commodity inputs. With the exception of almonds and lean hogs, we're starting the year at record cost levels, and in the cases of cocoa, wheat and soybean oil, we're starting 2008 at significantly higher levels than the average 2007 cost. Because of this, we have taken and are taking pricing actions as well as focusing on overhead costs to ensure the expansion of operating margins in 2008. Now if you'll turn to Slide 17, turning to earnings per share, we've discussed operating results already so let's look at what happened below the line. In the fourth quarter, higher interest expense cost us roughly $0.04 of earnings versus the prior year. This is partially offset by $0.02 from lower shares outstanding. We invested another $500 million in our stock repurchase plan during the quarter, and in the first nine months since the spinoff we repurchased $3.5 billion or 6.5% of our shares outstanding at an average price of $33.13 per share. Looking forward, we expect interest expense to be between $1.2 and $1.3 billion in 2008. This is primarily the result of higher debt levels related to our acquisition of the Danone Biscuit business and activity under our share repurchase program. And finally, as Irene mentioned, our effective tax rate, excluding items, will increase from 31.2% in 2007 to 33.5% in 2008. I'll take a few minutes now to share some highlights of our business segment results, if you'd turn to Slide 18. We'll start with North American Beverages, where organic net revenues grew 6.7%. Volume and mix were up strongly from new, better-for-you offerings in powdered and ready-to-drink beverages. In fact, Crystal Light, with functional benefits, extended the success of our stick platform. It drove double-digit powdered beverage growth in the quarter. In Coffee, we saw continued strong growth in premium coffee from both Starbucks and Tassimo. I'd also note here that since the November introduction, Starbucks T-Discs for our Tassimo machine are the most successful T-Disc launch ever, with three times historical customer demand. In mainstream coffee, Maxwell House trends are improving. As Irene mentioned earlier, we've had an excellent consumer reaction to both the preferred plastic packaging and the new 100% Arabica blend. While it will take time to reverse years of decline, we expect to see further improvement in the months ahead. At the profit line, Beverages operating income doubled and margin increased 480 basis points. This upside was delivered by the strong growth of higher-margin powdered beverages and premium coffee as well as our more targeted marketing strategy for Tassimo. Please turn to Slide 19. In North American Cheese and Food Service, results were significantly impacted by persistently high barrel cheese prices. Organic net revenues were up 8.4%, almost entirely due to price increases in response to higher dairy costs. While there was some volume growth in the quarter, this was primarily due to buying ahead of our price increases, and this will adversely affect Q1 volumes. It's important to note, however, that where we have invested we're seeing results. For instance, our efforts to revitalize processed cheese slices with better marketing and the introduction of Single Select helped to reverse our share declines in that segment. We delivered double-digit revenue growth and share gains in snacking cheeses in the quarter, and our sales of Live Active cottage cheese are proving to be over 80% incremental to Kraft and about 35% incremental to the category. It's not enough, but it's a start to what will be a big focus area for us in 2008. Turning to operating income margin, it fell 9.9 percentage points as dairy costs rose over 40%, well above our pricing. Despite that, we continued to fund our growth initiatives to stage this critical business for the future. Our 2008 outlook calls for significant margin improvement from our Q4 performance as we recover higher input costs through pricing. We also continue to bring more innovation to market and make further investments in building our brand equity for the long term. As a result, we expect to show successive improvement in operating margins and share from Q4 levels as the year unfolds. Now if you'd turn to Slide 20. Moving on to North American Convenient Meals, the investments we've been making in quality base marketing support for new products drove 6.8% organic revenue growth almost entirely due to volume and mix gains, and our market share is up in categories representing 90% of the segment revenues. This growth was driven by such investments as Ultimate Pizza, Mac 'n Cheese, Deli Creations Sandwiches, and Deli Fresh Meats. The benefits of volume leverage, favorable product mix and cost savings led to a 100 basis point increase in operating income margin, and that was despite higher input costs. The success we've seen here in 2007 has provided solid momentum going into 2008, including further benefits from volume growth and favorable mix as well as price increases taken in December to cover higher input costs. Now turn to Slide 20 and on to North American Grocery, where organic net revenues were down 3.5%. Our investments to contemporize Jell-O are driving solid revenue and market share growth in desserts. However, this was offset by continuing weakness in salad dressings. As we've mentioned before, reversing many years of decline in our pourable salad dressings business is a priority for the grocery management team in 2008. We've upgraded the quality of the packaging and product, and by the end of the first quarter, we'll be fully national with incremental marketing support. Some of the costs associated with these upgrades impacted our Q4 Grocery margins, and together with our inability to aggressively price into the weak brand equity, our margin was down 3.7 percentage points for the quarter. Going forward, while Grocery margins in Q1 will be under pressure from the stepped up level of investment in pourable salad dressings, we expect margin trends to progressively improve over the course of the year. Now to Slide 22, looking at North American Snacks and Cereals, organic net revenues were up 4.7% in Q4 behind strong gains from new product platforms. One hundred calorie packs were up strong double-digit again in the quarter and ended the year with $230 million in revenue. Cakesters, after only a half year, has captured over 5% of the billion dollar snack cake market and is on its way to becoming a $100 million product. Our [inaudible] business was again up double-digits, and Garden Harvest chips helped further fuel the growth of our toasted chip platform. Marketing investments during the quarter led to improved performance in crackers in snack nuts, and we expect to see continued strength in 2008. And finally, solid ready-to-eat cereal growth was driven by Honey Bunches of Oats and the continued recovery in our kids' cereal business. Operating income margins were up 50 basis points. Solid volume growth and productivity offset higher input costs and spending behind our growth initiatives. Going forward, we'll continue to invest in the growth of this business with more innovation and base brand support. And despite rising grain costs, these investments will enable improved net price realization and lead to market share gains. Finally, the divestiture of our Post Cereal business continues to be on track for a mid-2008 closing. If you'll turn to Slide 23, and I'll turn to our International business. It continued to post solid organic growth as we focused our investments on our core brands. In the EU, this resulted in a 4.4% organic revenue growth and a fourth consecutive quarter of solid volume and mix gains. Growth from Milka Chocolates, Jacobs and Tassimo Coffee and Philadelphia Cheese were partially offset by declined in local categories. EU operating income margins declined 170 points. The reason? Top line momentum and productivity were insufficient to recover higher input costs, primarily dairy and cocoa. With dairy and cocoa costs now on the rise in Europe, input cost pressure is expected to worsen in the near term. In response, we're increasing prices across almost half of the portfolio in Q1. As a result, we expect to see difficult near-term year-over-year volume and margin comparisons. At the same time, the integration of the Danone Biscuit business is on schedule. It will enhance both our growth prospects and our margin in the EU over the course of 2008 and well into the future. Now on to Slide 24 and finally let's look at Developing Markets. Here again, our focus on core categories and brands delivered another quarter of double-digit organic net revenue growth. Q4 growth was driven by Jacobs Coffee and Milka Chocolates in our EMEA region and Oreo and Tang in both Latin America and Asia Pacific. At the operating income line, margin was down 4.5 percentage points. This resulted from a combination of investments in marketing, distribution infrastructure, and higher input costs ahead of pricing. Looking forward, Q1 will see soft volumes and a lower profit margin versus a year ago. This is because of significant prices increases related to input costs and a one-time volume reduction in 2008 due to a shift to local sourcing with the opening of a new cheese and powdered soft drink plant in Bahrain. However, we expect both these actions, together with the integration of the Danone Biscuit business, to improve our developing market results as the year unfolds. If you'd turn to Slide 25, and just a few notes on cash flow before we go to questions. Our full year discretionary cash flow was $2.3 billion, down approximately $200 million from 2006. The entire decrease was due to the decline in operating income, with some offsetting changes on the balance sheet. Capital expenditures were flat versus 2006 at $1.2 billion, but I would note that we continue to aggressively manage our working capital. After adjusting for the Danone Biscuit acquisition, we reduced our cash conversion cycle by four days from 51 days last year to 47 days this year. We had solid improvement in inventory and payables, but we see further opportunities going forward. So, to summarize, on Page 26, I would echo Irene's earlier comments. We've had a solid start to our three-year plan to return Kraft to profitable - to reliable growth. We remain confident that our investments and cost reductions will maintain our operating momentum and deliver at least $1.90 of EPS ex items in 2008. Our strategic actions are strengthening our portfolio and future growth prospects and, by 2009, we'll be well positioned to reliably deliver our long-term targets of at least 4% organic net revenue growth and 7% to 9% EPS growth. That's it for our prepared comments. Now we'd be happy to take your questions.
  • Operator:
    Thank you. We will now conduct the question-and-answer portion of the conference. (Operator Instructions) Our first question is from Eric Katzman with Deutsche Bank.
  • Eric Katzman:
    You ready?
  • Irene Rosenfeld:
    Morning, Eric.
  • Tim McLevish:
    Morning, Eric.
  • Eric Katzman:
    I'll keep it to one question. I guess it sounds like you're anticipating in 2008 some moderation in input costs, particularly in the second half, and I guess I'm wondering 1) kind of how prudent is that in this type of volatile market or is that really a function of dairy with the other, you know, inputs kind of still expected to be up?
  • Irene Rosenfeld:
    Well, Eric, as Tim said, we certainly expect to see input costs up at about the same rate as we saw in 2007. The reality, though, it'll be a mirror image of what we saw in 2007, so the moderation comes from the fact that we'll be lapping the spike year ago. But we do expect to see input costs up at about the same rate. The good news, though, is that our brands are strengthening and we're able to recover those input costs as a result.
  • Eric Katzman:
    Okay. Thank you.
  • Operator:
    Thank you. Your next question is from Todd Duvick with Bank of America.
  • Todd Duvick:
    Good morning.
  • Irene Rosenfeld:
    Good morning, Todd.
  • Tim McLevish:
    Good morning, Todd.
  • Todd Duvick:
    I had a couple of questions for you, and Tim, I guess this probably falls in your camp. Jim Dollive had previously indicated it was important for Kraft to maintain its tier 2 commercial paper rating, and I was wanting to know if you can tell us if your CP rating continues to be a guidepost in your financial policy?
  • Tim McLevish:
    Yeah, Todd, let me talk a little bit more broadly about capital structure and as we see it today. As you know, when we first became independent we were underutilizing our balance sheet. Over the course of this past year, we've repurchased about $3.5 billion of stock and borrowed $7 billion to buy Danone Biscuit. Today I would say the leverage on our balance sheet is pretty appropriate. I think the leverage metrics are currently in pretty good position, which supports our BBB credit profile. I do believe that Kraft is well served to maintain investment grade, and I think access to CP markets provides operating flexibility that is of value to us. Our focus - there may be some mix changes in our leverage structure, maybe we switch some between fixed and floating, maybe move the maturity schedules and put in the right currencies and so forth, but overall the levels are pretty appropriate for us. Our focus now is expanding our capacity by improving our cash flows.
  • Todd Duvick:
    Okay. Very good. And just one follow-up question on that. You've already termed out a portion of the debt related to the Danone acquisition. Can you tell us anything about the timing and the market that you're considering to term out the remainder?
  • Tim McLevish:
    Yeah, Todd. We did got to market for about half of it late last year, and we still have the other of it to go, but I can't talk specifically about when and where.
  • Todd Duvick:
    Okay. Very good. Thank you.
  • Operator:
    Thank you. Your next question is from Tim Ramey with D. A. Davidson.
  • Timothy Ramey:
    Good morning. I just continue to wonder about the baseline level of earnings. You always talk about comparability but really the best level of comparability is the GAAP earnings. And others in the sector have gone to looking at GAAP. These charges have been with us since you came public. Why do we continue to think that they are non-recurring?
  • Irene Rosenfeld:
    Well, Tim, as you know, we laid out a restructuring plan in 2004 that we then updated in 2006. We are finishing up that restructuring plan, and we expect to end that as we exit 2008. Our plans, then, as we go forward and we hit our stride in 2009 will be to report on a GAAP basis. And we've made that commitment and we're underscoring it again today.
  • Tim McLevish:
    That isn't to suggest that we will stop restructuring and spend in further improving our cost structure and improving our brand, but just that it will be as you suggested reported through GAAP earnings without identifying it.
  • Timothy Ramey:
    Terrific.
  • Operator:
    Thank you. Your next question is from David Driscoll with Citi Investment Research.
  • David Driscoll:
    I just wanted to follow up on the dairy side. So you've indicated that, I think, that the front half will be the tough part on dairy comparisons, but Irene, I'd really like you to talk to us a little bit more about the strategy on how you repair the Cheese margins and why the price increases haven't come at a much faster rate and been much more significant? A 53.8% decline in operating profit is just an absolutely astounding number, and I would think that a commoditized category or one that has much more of a commodity feel to it would be much more receptive to prices that were predicated on the underlying commodity. Also in your answer could you just overlay this with the mix improvements from some of the new products that you've launched within that particular business?
  • Irene Rosenfeld:
    Yeah. First of all, David, I think the issue of recovering the input costs has everything to do with our brand equity and our pricing power. So although we actually took some very significant actions on our Cheese business, our price realization was not as strong as we'd like it to be because we don't yet have suitable brand equity. As I mentioned, we're starting to see some encouragement on our Singles business as we have made some investments in base marketing as well as in new products like Single Select. But the key to our future in Cheese as it is in so many of our businesses is continuing to ensure that we have invested appropriately in quality, in marketing support, and in innovation to be able to realize those price opportunities. Having said that, I think if you look at our results for 2007 you can see that there's already more pricing power - we already have more price power across the portfolio than we've had in quite some time, and our plan in 2008 is to be able to recover more of those costs, but it has everything to do with our ability to build our brand equity and to build our innovation pipeline. And we still have some work to do on Cheese, but I think we are at least - we've made a good start.
  • David Driscoll:
    So you would say the key here is watching market shares and that would be the lynchpin before you would want to go much more aggressively on price to prevent margin declines like we saw in the quarter. Is that a fair statement?
  • Tim McLevish:
    I would say - let me just talk a little bit about 2007 fourth quarter and what happened with raw cheese prices. Traditionally we see a spike before the holidays in barrel cheese prices, and we tend to price to an average and don't hit the peak. In 2007, which was very uncharacteristic, barrel cheese prices stayed up at the peak level for a prolonged period. They've started to come down now, but they stayed up at that level. We didn't price to the peak. We priced to what we expected to be an average, and we kind of got caught. By the time we realized that, it was too late to price as we'd already put in place our holiday promotions and so forth. So as we go forward, we're going to revisit our pricing paradigm and look at being more precise to raw material input costs as opposed to kind of anticipating what historical patterns have been. So we will more closely price with the barrel cheese prices.
  • David Driscoll:
    That's helpful. Thanks for the color.
  • Operator:
    Thank you. Your next question is from Jonathan Feeney with Wachovia Securities.
  • Jonathan Feeney:
    Good morning. Thank you.
  • Irene Rosenfeld:
    Good morning, Jonathan.
  • Jonathan Feeney:
    I guess also in that vein, I guess, Irene, you said you didn't get the realization, I guess, because you took some pricing in Cheese and Food Service, but didn't  can you talk about the mechanics of that? I mean, what would be - I guess let me ask it this way
  • Irene Rosenfeld:
    Well, I think, Jonathan, I think Tim's comment helps to understand the impact on the fourth quarter, which was simply that the curve stayed up and we were priced to a lower level, and we did not react fast enough because historically we would have expected that curve to come down in the back half of the year. Going forward, we will be pricing much more aggressively and we will in some cases be sacrificing, at least in the early months as the consumers adjust to new higher price points, we will sacrifice some volume. We believe, though, that it will be an industry phenomenon and we will be able to continue grow share in the face of those pricing actions.
  • Jonathan Feeney:
    And I'm sorry, Irene. Are private label price gaps about where you'd want them right now? Are they wide? Are they narrow?
  • Irene Rosenfeld:
    They're about where we'd like them to be. And again, this is an industry phenomenon and we expect that all of the players in the industry are dealing with the same challenges on input costs.
  • Jonathan Feeney:
    Thank you.
  • Operator:
    Thank you. Your next question is from Alexia Howard with Sanford Bernstein.
  • Tim McLevish:
    Good morning, Alexia.
  • Alexia Howard:
    Can I ask about marketing spending and where things stand at the moment? There was obviously the big step up in overall investment in the business in 2007 and I understand that a lot of that was focused on the fourth quarter. Can you tell us how much that step up was in the fourth quarter and perhaps more importantly, for the whole of 2007, did the consumer marketing as a percent of sales hit that sort of 7 - maybe slightly higher than 7% level - and where do you anticipate it being during the course of 2008?
  • Irene Rosenfeld:
    As you'll see on the year, our aggregate spending hit about 6.9%, so we're making some good progress as we exited 2007 and made the necessary investments in our Wave 1 initiatives. As I mentioned, in 2008 we are going to continue to make progress toward our longer-term target of 8% to 9% revenue and we expect that the aggregate spending, including Danone, will be in the mid-7% range.
  • Alexia Howard:
    Okay. Thank you very much.
  • Operator:
    Thank you. Your next question is from Eric Serotta with Merrill Lynch.
  • Andy Tyler:
    This is actually [Andy Tyler] with [Toin Consulting]. A couple of things, Irene. As we head into a very challenging environment in the manufacturing arena, what are going to be your operational improvement initiatives regarding lean manufacturing, TPN, and Six Sigma, and what metrics are you using to measure your benefits?
  • Irene Rosenfeld:
    Eric, we've got a whole host of manufacturing objectives and initiatives. Clearly, to the extent that we are expecting to see continued record high input costs and we are expecting that pricing and productivity together will offset those, we have a whole hose of productivity initiatives designed to improve our performance. So I don't want to talk about any specific ones today, but I assure you that productivity is a critical piece of our program in 2008 as it has been historically.
  • Andy Tyler:
    What metrics are you guys using to measure your manufacturing process? Are you looking at OE and RONA?
  • Irene Rosenfeld:
    We look at RONA, we look at OE, we look at a whole variety of other metrics, but the end in mind is to lower our cost per pound on a conversion basis year-over-year.
  • Operator:
    Thank you. Your next question is from Terry Bivens with Bear Stearns.
  • Terry Bivens:
    Good morning, everyone.
  • Tim McLevish:
    Good morning, Terry.
  • Irene Rosenfeld:
    Good morning, Terry.
  • Terry Bivens:
    Going back to Cheese, Irene, I understand your comments there about why it will be a second-half phenomenon there. That's kind of what we're looking at with cheese prices as well. But I'm wondering if it could be a really good second half under the following scenario
  • Irene Rosenfeld:
    Okay, you know, I don't want to get into hypotheticals on our guidance. We're starting the second year of our three-year plan. If in fact we start to see the market reacts better than we expect to the pricing action, we will continue to invest in our franchises. So I hope the optimistic forecasts are accurate. I think we're planning prudently, but if in fact we do see some upside and in fact the volume impact recovers - the volume recovers faster than anticipated, we will be able to continue to make some investments in our franchises.
  • Terry Bivens:
    Great. Thank you.
  • Operator:
    Thank you. Your next question is from David Palmer with UBS.
  • David Palmer:
    Thanks. Irene, this question's on innovation. At KAGNE, I remember we talked about the innovation pipeline, which needed some serious rebuilding, and so far this year you've had some market share traction in some categories and you've had some hits, but I'm wondering, given the changes that you've been making in management incentives and the organizational changes that you think might help you become more of a focused organization per division on innovation, I'm wondering if you could give us a sense about maybe the real inflection point on your innovation effectiveness, you know, when that might happen in '08 perhaps, and what the innovation [inaudible] really looks like today. Thanks.
  • Irene Rosenfeld:
    Well, David, I feel much better about innovation pipeline today than I did a year ago. We're going to share a lot of - I'll give you a lot more visibility of that at KAGNE. But just a couple of the items that I talked about are not just new items that we launched in 2007. They're platforms. So Oreo Cakesters, for example, is our entry into a $1 billion snack cake category. We've got a whole pipeline that comes behind that. Ultimate Pizza is our entry into the upper mainstream pizza segment, and you'll see some new items coming in there. Live Active Cheese is our entry into the $500 million pre- and pro-biotic category. You'll see some additional items there. So really across the portfolio, in addition to some of the actions we're taking on core businesses like our Maxwell House Coffee, 100% Arabic product, as well as our pourables items, which have been significantly upgraded, I think you'll see a much more robust pipeline than we had a year ago, and that's what gives me the confidence that we can maintain our top-line momentum even as we're taking the pricing that we've indicated.
  • David Palmer:
    Okay. Thank you very much.
  • Operator:
    Thank you. Your next question is from Andrew Lazar with Lehman Brothers.
  • Tim McLevish:
    Good morning, Andrew.
  • Andrew Lazar:
    Irene, it's been interesting to see the industry and the way they're going about pricing, and obviously the whole industry's been playing catch up because no one expected costs to rise as quickly as they did. But I'm wondering if some of the pricing initiatives you're taking now, you know, do you feel good enough about sort of the quality initiatives and where your portfolio is across the board that you can take pricing now that is more anticipatory of what may, you know, or may not but could happen from an input cost standpoint as we go through the year and even into '09 and beyond? In other words, will '08 be another year where hopefully you're kind of still catching up but maybe getting closer, or is there a potential to really be ahead of it based on what you're trying to do with pricing, like in the fourth quarter?
  • Irene Rosenfeld:
    Look, Andrew, I think there's no question that our pricing power has improved. If you look at the 5% revenue growth that we turned in in 2007, we've got 2 points of pricing in that growth together with 3 points of all mix, which I think is a stronger performance than you've seen from us in quite some time. 2008 we're going to get a lot closer to recovering input costs. Given the high levels, though, I'm not expecting we're going to go much ahead of that, but I think as Tim said, particularly as we look at markets like dairy, we're looking to get much closer to the marketplace so that we don't find ourselves caught behind.
  • Andrew Lazar:
    Thank you.
  • Irene Rosenfeld:
    You're welcome.
  • Operator:
    Thank you. Your next question is from Chris Growe with Stifel Nicolaus.
  • Chris Growe:
    I just have two questions for you. The first one, I'm just curious relative to your Developing Markets business, are there ongoing investments there that will continue to kind of constrain the operating margin progress in that division given the strong revenue growth?
  • Irene Rosenfeld:
    Well, we're going to continue to make investment, Chris, in the Developing Markets. We've seen double-digit growth from that geography and we expect that that will continue going forward. As we look ahead, though, we will continue to take aggressive pricing actions as part of that. So I think we will continue to see improvement in our overall margins. In some of our individual markets, there are some one-times in the base that might map that a little bit, but in aggregate we are looking for improved margin expansion from our Developing Markets as we are from the EU.
  • Chris Growe:
    Okay. And my second question was just relative to North America. You've obviously spent a lot of money on sort of the quality upgrades - the marketing, the R&D, the new products - and, you know, throughout the year we saw product mix weakening - product mix, a benefit to the company, weakening from North America itself. Is that due to a certain category, usually Beverages can kind of shift there, or is that just related to the new products, we're seeing less of an incremental benefit there?
  • Irene Rosenfeld:
    Actually, I think it was just the mathematical impact of the fact that volume started to become a bigger part of the equation. So I think you're going to continue to see - in 2008 as I mentioned, pricing will play a bigger part in our overall revenue growth and mix will continue to be important. As we look at the new items in our pipeline, they are generally higher margin than their base counterparts, and we expect that trend to continue as well as the impact that we're seeing on our base business as we migrate some of our base products like Ultimate Pizza, like Jacobs Symphony, to the upper mainstream end.
  • Chris Growe:
    Okay. And did you say we're marketing, as you define it, end of the year sort of as a percentage of sales, you're talking like mid-7s in 2008. Where did it end in 2007?
  • Irene Rosenfeld:
    6.9
  • Chris Growe:
    Okay, thank you.
  • Operator:
    Thank you. Your next question is from Pablo Zuanic with J. P. Morgan. Please go ahead.
  • Pablo Zuanic:
    Good morning, everyone.
  • Irene Rosenfeld:
    Good morning, Pablo.
  • Pablo Zuanic:
    Irene, I guess I'm very [inaudible] to use your own profit margin expansion and I want to go back to a question - in the past, 2002, your margins were 21% at a consolidated level. This year, around 14%. I know you said you cannot go back to 21%, but in that long-term growth algorithm of 7% to 9% EPS growth, what are you thinking about margin expansion? And if I can - and that's really a question, but I want to expand a little bit on a point here. If I'm not wrong, your marketing expense was 6.9% at KAGNE. That's what you said in 2006. So as a percentage of sales, you did not increase. So I'm trying to think is that good or bad? In a way maybe it's good because we've seen your volume grow, you've seen your mix, you've got innovation, but on the other hand I'm thinking you want to go from 6.9% to 8% or 10%, that's going to be a drag on margins for awhile. So help me think through that and combine with that, of course, you know, the idea of the long-term [inaudible] on profit margins. Thank you.
  • Irene Rosenfeld:
    Yeah. Let me see if I can help you through that, Pablo. Our 2006 marketing A&C investment was about 6.8% and we took it up to 6.9%, so now we saw a 10 basis point increase but more importantly, it was in the face of these unprecedented commodity costs, and I feel very good about that. So as we enter 2008, as I mentioned, we're targeting to be more in the mid-7 range with the addition of Danone and we'll continue to be making some investments, but not quite at the same rate as we were making in the past. The question with respect to margin expansion, let me see if I can help you through that. Clearly, our strategy is working and we will continue to execute that strategy in 2008. We will see margin expansion, as Tim and I said, but it will not come quite as rapidly as we had hoped because of the fact that higher costs are going to necessitate price increases and we will see some dampening impact in the near term on volume as the market adjusts. The good news is we clearly are seeing brand strength - our brands strengthening as a result of the investments that we've made, and so we expect that over time we'll continue to be able to benefit - we will be able to benefit from the operating leverage that we've laid out in our growth algorithm.
  • Pablo Zuanic:
    And to just follow up there if I may, you know, your operating margins are 10% and Heinz and Kellogg, maybe different markets, different programs, they have 17%, 18% margins. There's a huge gap there. I mean, what's - are we looking at, you know, 20, 30 basis points a year only? Where did your comps - in North America and Europe, your margins are way below peers. And I don't know, is that an issue, you think of your product mix, your markets, or is there room for faster margin [inaudible].
  • Irene Rosenfeld:
    Pablo, there's no question that our EU margins need to expand, and we are in the process of taking a number of actions there. We had a very strong performance this past year on the top line in the EU after many years of decline, and I think we've got our base business moving in the right direction. Our focus in 2008 will be to begin to expand margins, and we've got a number of initiatives in place to allow us to do that over the next few years. So we're not satisfied with our margins in the EU, but again, I believe that the investments that we've made in our core brands - like the Jacobs and like Milka  will serve us well as we move forward and we start to recover more of the input costs.
  • Pablo Zuanic:
    Thank you.
  • Operator:
    Thank you. Your next question is from Ken Zaslow with BMO Capital Markets.
  • Kenneth Zaslow:
    Hello?
  • Irene Rosenfeld:
    Hello, Ken.
  • Kenneth Zaslow:
    You indicated that European commodity costs have now started to increase. The question that I have around that is why the delay relative to the U.S.? What has changed, and is your pricing ability in Europe better or worse than that in the U.S.?
  • Tim McLevish:
    Let me say there's a couple of differences. In Europe, we tend to use more potted dairy input products, and that has lagged a little bit, general dairy in North America. The other thing is we're much more - cocoa is a much more important cost in Europe for our chocolate business. So that's the lag. And I would say, again, as we continue to execute our strategy in Europe as we do globally to build our brands, we think that it will give us more pricing power and we'll be better able to withstand the input cost increases.
  • Kenneth Zaslow:
    Is the consumer in Europe more willing to take on the price increase than the U.S. or different? Can you just talk about the consumer acceptance of higher prices?
  • Tim McLevish:
    I don't think consumers ever like to have higher prices, but I think that there's a general recognition that across all categories the consumer is going to be facing globally increasing prices as a result of the run up in commodities. So we'll just keep having to push at it.
  • Kenneth Zaslow:
    Right. Thank you.
  • Operator:
    Thank you. Your next question is from Robert Moscow with Credit Suisse.
  • Robert Moscow:
    Thank you. My question is, you know, consumer staples investors have more and more been looking at companies with high exposure internationally, thinking that North America is under a lot of pressure from the top line perspective and their growth is international. In your forecast for '08, I thought I heard some negative outlook on commodity costs in the EU and volume in emerging markets. Are you expecting profit growth, specifically profit growth, to lag internationally compared to the rest of your portfolio, and would you even think that despite maybe an 8% benefit here from currency that profits could actually be flat internationally in 2008?
  • Irene Rosenfeld:
    Actually, Robert, we're looking for margin expansion across the portfolio. As I mentioned before, the first half will be a little more challenging because of the higher input costs relative to a year ago, but we expect to see margin expansion across the portfolio and around the world.
  • Kenneth Zaslow:
    Okay, so do you - if you look at International and North America, where do you think more of the profit growth is coming in '08?
  • Irene Rosenfeld:
    Well, there's no question in the near term more of the profit growth will come from North America, and of course that's almost 80% of our portfolio, so that makes you feel pretty good. In the EU, we will continue to build on our base momentum while we expand margins, and it'll take us a little bit longer to get there.
  • Robert Moscow:
    Okay. Thank you.
  • Operator:
    Thank you. Your next question is from Vincent Andrews with Morgan Stanley.
  • Vincent Andrews:
    Good morning, everyone.
  • Irene Rosenfeld:
    Good morning.
  • Vincent Andrews:
    Just a question on, you know, the last several years - well let me start here. It seems like your guidance and your plan for this year assumes kind of a run rate of commodity costs going forward and that hasn't been the case at the start of each of the last several years. In other words, commodity prices have continued to increase. What's the risk if that happens again this year, and what can you do about it beyond just looking for further price increases?
  • Tim McLevish:
    Well, we continue to focus on productivity, reduction of overhead, certainly. I mean, we aren't forecasting what will happen to commodities. Obviously, we have taken a view to reflect our earnings guidance. But we are expecting that we will continue to see pressure in commodities, particularly in the first half of the year and particularly because we have the yearon-year comparison where they were at a lower level and we saw most of the increase in most of the commodities coming in the second half. But we will continue to invest back to build our brands. We think we've gotten good traction there. We think we have better pricing power, but of course we're going to be continuing to focus on productivity and overhead reduction.
  • Vincent Andrews:
    Okay. Thank you very much.
  • Operator:
    Thank you. Your next question is from Eric Katzman with Deutsche Bank.
  • Eric Katzman:
    Thanks for taking the follow up. I guess the first question, just more of a technical question, is there - given the changes and I guess better performance on the restructuring, I had assumed that there was roughly $500, $550 million or so of cash cost from the restructuring in '08. Is that still accurate or should that be less given the changes?
  • Tim McLevish:
    I think the cash cost will be about the same. It may drop a little bit commensurately with the reduction in the overall program, but I would say directionally that number is pretty good.
  • Eric Katzman:
    Okay. Thank you. And then as a follow up, I'm just not clear exactly, Irene, on kind of how this flows in that I think Danone, you said, would be initially dilutive to margins, the Post deal, you know, roughly $0.07 to $0.13 annualized dilution and margin dilutive once that hits. How does all that square at the end of the day with margins still being up and input costs being up? I just - maybe it's because I already include the divestiture of Post in our numbers, as I think most analysts have already done. Help me kind of bridge this gap.
  • Irene Rosenfeld:
    It's actually very simple, Eric. Our margins will be up. They will be up a little less than they would have been on our base business because of the addition of Danone. It's got a very attractive margin, but as you know, international margins are a little bit lower than the Kraft average, so it's just simple math. But the net of it is that the guidance that we've given you assumes margin expansion as a consequence of the pricing actions that we're taking together with our productivity and our overhead leverage.
  • Eric Katzman:
    And that doesn't include any impact of the Post divestiture?
  • Tim McLevish:
    That's correct. That's correct.
  • Eric Katzman:
    And is the Post divestiture still - are those numbers, the $0.07 to $0.13, is that still a reasonable number?
  • Tim McLevish:
    Yeah. Let me step back. The guidance that we have given assumes that Post is in for the full year. We don't know when that will take place, and therefore to try to anticipate an additional variable about when it may take place and what actual impact it will have for the year, we chose to keep it in there and when we get close to that happening and we can better define a date, we'll update you on what impact it would have. And it's still, you know, we're generally looking at a midyear timeframe.
  • Eric Katzman:
    Okay. All right. Thank you.
  • Operator:
    Thank you. Your final question is from [Virginia Chandless] with J. P. Morgan.
  • Virginia Chandless:
    Thanks. Actually it’s a question on the divestiture of Post. I think when you initially announced that, you indicated that you were intending for about $950 million of sort of debt transfer, debt assumption by Ralcorp. Is that still the intention so that net debt will be reduced by $950 million as part of that transaction?
  • Tim McLevish:
    Yes, that's what we're intending.
  • Virginia Chandless:
    Okay. And then another question on the short-term debt balances. I mean, clearly pretty large, around $8 billion, at the end of the year, and part of that is the Danone bridge but can you sort of give us some guidance on how much commercial paper you're comfortable sort of operating the business with?
  • Tim McLevish:
    Well, the level of commercial paper is obviously at a peak. We did try to go to market with more of the Danone bonds late last year, and the markets were not conducive to going forward. We clearly want to bring the commercial paper down to more normal levels. We do have $4.5 billion worth of backup standby credit line, so that puts some limitations on our CP ability. Part of that obviously is that we have a bridge loan on funding; that's not drawing on commercial paper.
  • Virginia Chandless:
    Okay.
  • Tim McLevish:
    Again, our AP2 ratings are quite important to us, so we're maintaining our leverage consistent with that.
  • Virginia Chandless:
    Would a more normalized level of CP be in maybe the $2 billion range?
  • Tim McLevish:
    I like to keep an active program, and on an ongoing basis, that's probably the direction we track.
  • Virginia Chandless:
    Okay. Great. Thank you.
  • Operator:
    There are no further questions at this time.
  • Chris Jakubik:
    Thank you. Thanks, everybody, for joining us. If the analysts have any further questions - this is Chris Jakubik - I'll be around all day. For those in the media with questions, Lisa Gibbons will be available and you can reach her at 8476464538. Thanks very much, and have a good day.
  • Operator:
    Thank you. This concludes today's Kraft Foods fourth quarter 2007 and year end earnings conference call. You may now disconnect.