Campbell Soup Company
Patents, Design & Utilities

Last updated:

List of all Campbell Soup Company patents 19 in total

Status Patent
Application
Utility: AIR FRYING OF SNACK FOOD PRODUCTS External link
Filling date: 11 Sep 2025 Issue date: 8 Sep 2022
Grant
Utility: Electromagnetic wave food processing system and methods External link
Filling date: 11 Sep 2025 Issue date: 18 Jan 2022
Grant
Utility: Stabilized whole grain flour and flour products External link
Filling date: 11 Sep 2025 Issue date: 28 Dec 2021
Application
Utility: HIGH RATE ULTRASONIC SEALER External link
Filling date: 11 Sep 2025 Issue date: 21 Oct 2021
Grant
Utility: Two-phase filling apparatus and methods External link
Filling date: 11 Sep 2025 Issue date: 31 Aug 2021
Grant
Utility: Gluten-free compositions and methods for producing shelf-stable bakery products External link
Filling date: 11 Sep 2025 Issue date: 31 Aug 2021
Grant
Utility: Gluten-free compositions and methods for producing shelf-stable breads and other bakery products External link
Filling date: 11 Sep 2025 Issue date: 31 Aug 2021
Application
Utility: PRETZEL FOOD PRODUCT WITH REDUCED GLUTEN INTERCONNECTION External link
Filling date: 11 Sep 2025 Issue date: 25 Mar 2021
Grant
Utility: High rate ultrasonic sealer External link
Filling date: 11 Sep 2025 Issue date: 9 Feb 2021
Application
Utility: MULTI-PHASE SQUEEZE-DISPENSIBLE FOOD PRODUCTS External link
Filling date: 11 Sep 2025 Issue date: 4 Feb 2021
Application
Utility: MULTILAYER PACKAGING MATERIALS WITH RELEASE OF MIGRATORY ACTIVE SUBSTANCES External link
Filling date: 11 Sep 2025 Issue date: 18 Jun 2020
Application
Utility: MULTILAYER RECYCLABLE ULTRASONICALLY WELDED FILMS External link
Filling date: 11 Sep 2025 Issue date: 18 Jun 2020
Application
Utility: THERMALLY PROCESSING FOOD PRODUCTS WITH HIGHLY-UNIFORM ELECTROMAGNETIC ENERGY FIELDS External link
Filling date: 11 Sep 2025 Issue date: 20 Feb 2020
Application
Utility: MICROWAVEABLE FOOD CONTAINERS AND FOOD PRODUCTS FOR HIGH-TEMPERATURE COOKING External link
Filling date: 11 Sep 2025 Issue date: 26 Dec 2019
Application
Utility: DETECTION OF MULTI-DIMENSIONAL HEATING PATTERNS IN THERMAL FOOD PROCESSES USING THERMOCHROMIC INKS External link
Filling date: 11 Sep 2025 Issue date: 21 Nov 2019
Application
Utility: FOOD PRODUCT CARRIERS FOR PARTIALLY COMPRESSING FOOD PRODUCTS DURING PROCESSING WITH ELECTROMAGNETIC WAVE FOOD PROCESSING SYSTEMS External link
Filling date: 11 Sep 2025 Issue date: 21 Nov 2019
Application
Utility: FOOD PRODUCTS AND FOOD PRODUCT CARRIERS FOR ELECTROMAGNETIC WAVE FOOD PROCESSING SYSTEMS AND METHODS External link
Filling date: 11 Sep 2025 Issue date: 21 Nov 2019
Application
Utility: PROCESS-STABLE OPACIFYING COMPOSITIONS WITH MICRONIZED HIGH-FIBER FOOD STARCH FOR FOOD PRODUCTS AND METHODS External link
Filling date: 11 Sep 2025 Issue date: 24 Oct 2019
Grant
Design: Soup bar External link
Filling date: 11 Sep 2025 Issue date: 17 Sep 2019

Showing 1 to 19 of 19 patents.