General Mills
Utility Patent Applications

Last updated:

List of all General Mills patents 84 in total

Status Patent
Application
Utility: Overnight Oats External link
Filling date: 6 Sep 2025 Issue date: 1 Sep 2022
Application
Utility: Cereal Food Product and Method of Making the Same External link
Filling date: 6 Sep 2025 Issue date: 25 Aug 2022
Application
Utility: Dual Textured Food External link
Filling date: 6 Sep 2025 Issue date: 28 Jul 2022
Application
Utility: Reduced Sucrose Sugar Coatings for Cereals and Methods of Preparation External link
Filling date: 6 Sep 2025 Issue date: 14 Jul 2022
Application
Utility: Chocolate-Based Food Composition External link
Filling date: 6 Sep 2025 Issue date: 2 Jun 2022
Application
Utility: Soft Shaped Tortillas External link
Filling date: 6 Sep 2025 Issue date: 19 May 2022
Application
Utility: Methods of Making a Treated Fruit Composition External link
Filling date: 6 Sep 2025 Issue date: 5 May 2022
Application
Utility: Nut Butter Composition External link
Filling date: 6 Sep 2025 Issue date: 28 Apr 2022
Application
Utility: Hard Taco Shell and Method and Apparatus for Producing the Hard Taco Shell External link
Filling date: 6 Sep 2025 Issue date: 21 Apr 2022
Application
Utility: pH Controlled Composition External link
Filling date: 6 Sep 2025 Issue date: 31 Mar 2022
Application
Utility: Gluten-Free Tortillas External link
Filling date: 6 Sep 2025 Issue date: 3 Feb 2022
Application
Utility: Reclosable Frozen Food Packaging Case External link
Filling date: 6 Sep 2025 Issue date: 3 Feb 2022
Application
Utility: Multiple Emulsions, Method of Making Them and Applications in Food, Cosmetics and Pharmaceuticals External link
Filling date: 6 Sep 2025 Issue date: 20 Jan 2022
Application
Utility: Shelf-Stable Food Composition External link
Filling date: 6 Sep 2025 Issue date: 30 Dec 2021
Application
Utility: RECYCLABLE POUCH HAVING RESEAL CLOSURE OVERLAPPING AN EDGE SEAL, FORMED FROM ROLLSTOCK FILM, ON HIGH SPEED PACKAGING MACHINERY External link
Filling date: 6 Sep 2025 Issue date: 16 Dec 2021
Application
Utility: Dry Food Mix External link
Filling date: 6 Sep 2025 Issue date: 2 Dec 2021
Application
Utility: Milk and Oat Food Product External link
Filling date: 6 Sep 2025 Issue date: 2 Dec 2021
Application
Utility: Uncoated Dairy Product External link
Filling date: 6 Sep 2025 Issue date: 18 Nov 2021
Application
Utility: Packaged Food Product and Method of Packaging External link
Filling date: 6 Sep 2025 Issue date: 14 Oct 2021
Application
Utility: Functionalized Bran External link
Filling date: 6 Sep 2025 Issue date: 14 Oct 2021
Application
Utility: Shelf Stable Food Coating External link
Filling date: 6 Sep 2025 Issue date: 23 Sep 2021
Application
Utility: Rotary Dough Cutter and Method of Operation External link
Filling date: 6 Sep 2025 Issue date: 12 Aug 2021
Application
Utility: High Protein Food External link
Filling date: 6 Sep 2025 Issue date: 12 Aug 2021
Application
Utility: High Protein Food External link
Filling date: 6 Sep 2025 Issue date: 12 Aug 2021
Application
Utility: Baking Ingredients Suitable for Fat Replacement External link
Filling date: 6 Sep 2025 Issue date: 12 Aug 2021
Application
Utility: Filled Roll Dough Product and Method of Producing External link
Filling date: 6 Sep 2025 Issue date: 5 Aug 2021
Application
Utility: Apparatus and Method for Producing Scored Dough Pieces External link
Filling date: 6 Sep 2025 Issue date: 5 Aug 2021
Application
Utility: Apparatus and Method for Producing Scored Dough Pieces External link
Filling date: 6 Sep 2025 Issue date: 5 Aug 2021
Application
Utility: Infused Cranberries and Methods of Making External link
Filling date: 6 Sep 2025 Issue date: 27 May 2021
Application
Utility: Shelf Stable Confection External link
Filling date: 6 Sep 2025 Issue date: 20 May 2021
Application
Utility: Resealable Bag and Method of Producing the Resealable Bag External link
Filling date: 6 Sep 2025 Issue date: 13 May 2021
Application
Utility: Extruded Protein Product and Methods of Making External link
Filling date: 6 Sep 2025 Issue date: 6 May 2021
Application
Utility: Wheat Lines, Plants, and Grain with Increased Beta-Glucan Content External link
Filling date: 6 Sep 2025 Issue date: 29 Apr 2021
Application
Utility: Gluten-Free Tortillas External link
Filling date: 6 Sep 2025 Issue date: 1 Apr 2021
Application
Utility: Food Safety Method External link
Filling date: 6 Sep 2025 Issue date: 11 Feb 2021
Application
Utility: High Protein Oat Species External link
Filling date: 6 Sep 2025 Issue date: 21 Jan 2021
Application
Utility: Wheat Lines, Plants, and Grain with Increased Beta-Glucan Content External link
Filling date: 6 Sep 2025 Issue date: 21 Jan 2021
Application
Utility: Soft Shaped Tortillas External link
Filling date: 6 Sep 2025 Issue date: 24 Dec 2020
Application
Utility: RETORTABLE GLUTEN-FREE PASTA External link
Filling date: 6 Sep 2025 Issue date: 3 Dec 2020
Application
Utility: Aseptic Protein Beverage and Method of Prepation External link
Filling date: 6 Sep 2025 Issue date: 15 Oct 2020
Application
Utility: Cheese Compositions and Related Methods External link
Filling date: 6 Sep 2025 Issue date: 15 Oct 2020
Application
Utility: Cultured Dairy Products and Method of Preparation External link
Filling date: 6 Sep 2025 Issue date: 17 Sep 2020
Application
Utility: Heat Stable Extruded Protein Composition and Related Food Products External link
Filling date: 6 Sep 2025 Issue date: 17 Sep 2020
Application
Utility: Soft Shaped Tortillas External link
Filling date: 6 Sep 2025 Issue date: 10 Sep 2020
Application
Utility: REDUCED SODIUM FOOD PRODUCTS External link
Filling date: 6 Sep 2025 Issue date: 10 Sep 2020
Application
Utility: Hard Taco Shell and Method and Apparatus for Producing the Hard Taco Shell External link
Filling date: 6 Sep 2025 Issue date: 27 Aug 2020
Application
Utility: DETECTION OF ALLERGENS USING SURFACE-ENHANCED RAMAN SCATTERING External link
Filling date: 6 Sep 2025 Issue date: 20 Aug 2020
Application
Utility: Dough-Based Food Product and Method of Preparing External link
Filling date: 6 Sep 2025 Issue date: 20 Aug 2020
Application
Utility: Method and System for Regulating Leavening Reactions External link
Filling date: 6 Sep 2025 Issue date: 20 Aug 2020
Application
Utility: Sweetened Food Product and Methods of Preparation External link
Filling date: 6 Sep 2025 Issue date: 20 Aug 2020

Showing 1 to 50 of 84 patents.